Fundraising September 15, 2024 – October 1, 2024 About fundraising
1

Design of tray dryers for food dehydration

Year:
1997
Language:
english
File:
PDF, 1.35 MB
english, 1997
2

Modelling and design of conveyor belt dryers

Year:
1994
Language:
english
File:
PDF, 1.25 MB
english, 1994
3

Drying kinetics of some vegetables

Year:
2003
Language:
english
File:
PDF, 550 KB
english, 2003
4

DENSITIES, SHRINKAGE AND POROSITY OF SOME VEGETABLES DURING AIR DRYING

Year:
1994
Language:
english
File:
PDF, 343 KB
english, 1994
6

Design and operation of convective industrial dryers

Year:
1996
Language:
english
File:
PDF, 1.14 MB
english, 1996
7

Colour changes during deep fat frying

Year:
2001
Language:
english
File:
PDF, 664 KB
english, 2001
8

Water Sorption Isotherms of Raisins, Currants, Figs, Prunes and Apricots

Year:
1990
Language:
english
File:
PDF, 623 KB
english, 1990
9

Modeling Asd Optimization of Fluidized Bed and Rotary Dryers

Year:
1997
Language:
english
File:
PDF, 453 KB
english, 1997
10

DRYING KINETICS OF SOME FRUITS

Year:
1997
Language:
english
File:
PDF, 269 KB
english, 1997
11

DEEP FAT FRYING OF POTATO STRIPS—QUALITY ISSUES

Year:
2001
Language:
english
File:
PDF, 857 KB
english, 2001
12

Modeling of Calcium Sulphate Fouling of Reverse Osmosis Membranes

Year:
1989
Language:
english
File:
PDF, 875 KB
english, 1989
14

Optimization of reverse osmosis networks for seawater desalination

Year:
1996
Language:
english
File:
PDF, 482 KB
english, 1996
17

Effect of pre-drying on quality of french fries

Year:
2001
Language:
english
File:
PDF, 401 KB
english, 2001
18

Rehydration kinetics of dehydrated products

Year:
2003
Language:
english
File:
PDF, 668 KB
english, 2003
19

Short-cut structural design of reverse osmosis desalination plants

Year:
1997
Language:
english
File:
PDF, 1.27 MB
english, 1997
20

Moisture Diffusivity Data Compilation in Foodstuffs

Year:
1996
Language:
english
File:
PDF, 397 KB
english, 1996
21

DRYING KINETICS OF APRICOTS

Year:
1991
Language:
english
File:
PDF, 228 KB
english, 1991
23

DRYING KINETICS OF ONION AND GREEN PEPPER

Year:
1992
Language:
english
File:
PDF, 260 KB
english, 1992
24

DYNAMIC SIMULATION AND CONTROL OF CONVEYOR-BELT DRYERS

Year:
1994
Language:
english
File:
PDF, 670 KB
english, 1994
25

Crystallization of calcium sulfate on reverse osmosis membranes

Year:
1990
Language:
english
File:
PDF, 1.28 MB
english, 1990
26

A knowledge based system for the design of ro-desalination plants

Year:
1991
Language:
english
File:
PDF, 502 KB
english, 1991
27

Salt and water permeability in reverse osmosis membranes

Year:
1996
Language:
english
File:
PDF, 753 KB
english, 1996
29

An integrated computer-based dryer simulator

Year:
1994
Language:
english
File:
PDF, 530 KB
english, 1994
30

Thermal properties of raisins

Year:
1990
Language:
english
File:
PDF, 851 KB
english, 1990
32

Production planning for multiproduct dehydration plants

Year:
1994
Language:
english
File:
PDF, 1.35 MB
english, 1994
40

Heat and mass transfer modeling in air drying of foods

Year:
1995
Language:
english
File:
PDF, 964 KB
english, 1995
42

MOISTURE SORPTION ISOTHERMS of PECTINS

Year:
1992
Language:
english
File:
PDF, 468 KB
english, 1992
44

Grecian red mud — thickening and filtration parameters and process design

Year:
1992
Language:
english
File:
PDF, 894 KB
english, 1992
45

MODELING, SIMULATION AND DESIGN OF CONVECTIVE INDUSTRIAL DRYERS

Year:
1998
Language:
english
File:
PDF, 819 KB
english, 1998
46

EFFECT OF PRETREATMENT ON COLOR OF DEHYDRATED PRODUCTS

Year:
2000
Language:
english
File:
PDF, 218 KB
english, 2000
47

DRYING RELATED PROPERTIES OF APPLE

Year:
2000
Language:
english
File:
PDF, 341 KB
english, 2000
48

THE DESIGN AND OPTIMIZATION OF AN INDUSTRIAL DRYER FOR SULTANA RAISINS

Year:
1991
Language:
english
File:
PDF, 256 KB
english, 1991
49

MODEL SELECTI0N IN AIR DRYING OF FOODS

Year:
1992
Language:
english
File:
PDF, 223 KB
english, 1992